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Open | MON-SAT 8AM - 6PM | SUN 8AM - 8PM | Member Only Hour 7AM
Sunday October 8, 2023 | 12 – 1:30
It is time for an autumn Tea Party! Make a marigold-infused tea cake and enjoy infused botanical teas in the Garden. Before sitting down to enjoy a variety of fall tea party treats, learn the ins and outs of baking with edible flowers from the culinary educator. Ages 16 and up.
Instructors: Garden Culinary Team
Fee: $40 ($36 member). Registration Deadline is Friday, October 6 at 12 pm.
Read the Garden’s Registration and Cancellation Policies for information about member discounts, refunds and more.