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Open Mon-Sat 8AM - 6PM | Sun 8AM - 8PM | Members Only 7AM – 8AM Daily
Junior Cooking Camp (Ages 8-12)
(Week 1) June 9 – 13 | 12:30 – 4:00 p.m.
(Week 2) June 16 – 20 | 12:30 – 4:00 p.m.
(Week 4) July 7 – 11 | 12:30 – 4:00 p.m.
(Week 6) July 21 – 25 | 12:30 – 4:00 p.m.
Let’s get cooking at the Botanical Garden! This culinary camp focuses on kitchen safety, cooking basics, and using healthy ingredients. Program participants will harvest seasonal garden produce and then use them in vegetarian recipes. Ages 8-12.
Please be aware each week will feature the same recipes. Recipes will differ from the previous year of camp but remain the same throughout the 2025 season.
Fee: $235 ($215 member)
Read the Garden’s Registration and Cancellation Policies for information about member discounts, refunds and more.
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10:00 am - 3:00 pm
Weaving Nature: Creating Wallhangings with Botanical Fibers
San Antonio Botanical Garden
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