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Open | MON-SAT 8AM - 6PM | SUN 8AM - 8PM | Member Only Hour 7AM
Wednesday, July 10, 2024 | 6:30-8:00 pm
At this Huntopia-inspired cocktail class, learn how to make a Whiskey Float and bitters to punch it up! We’ll be discussing the history of bitters and making our own to take home as well as adding bitters to our decadent, cooling cocktail. In this class, we’ll also be enjoying a light dinner made by our culinary team. Ages 21+
Instructors: Garden Culinary Team
Fee: $50 ($45 member). Registration deadline is Monday, July 9 at 6:30 p.m.
Read the Garden’s Registration and Cancellation Policies for information about member discounts, refunds and more.