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Raising the Bar: Berry Shrub
Wednesday, May 8, 2024 | 6:30-7:30pm
Join us for the Raising the Bar series if you are interested in adding new flavors to your home bar! Learn to make shrubs, infused liquor, bitters, and more from scratch! In this class learn to make a berry shrub, enjoy a cocktail and a chef prepared light meal, and take home your creation. Ages 21+
Instructors: Garden Culinary Team
Fee: $42 ($37 member). Registration Deadline is Tuesday, May 7 at 6:30 p.m.
Read the Garden’s Registration and Cancellation Policies for information about member discounts, refunds and more.
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